Phenomenal. All that I did differently is a package of vanilla and banana pudding, and maybe more of the bananas and wafers. YUM!

Reviewed On: Sep. 25, 2004

After facet of this dish rocked. i added a little worcestshire and soy to the italian marinade, and definitely didnt come even close to a whole bottle of barbecue sauce. The reviews are dead on about cooking them away from direct heat, we didnt even need to use toothpicks because the bacon sealed up so well. i will make this again for sure.

Reviewed On: Jul. 31, 2004

I give this endless stars. Extra sharp cheddar with a heap of garlic and some real bread crumbs makes this dish. Time consuming but absolutely worth it.

Reviewed On: Mar. 21, 2004