This is so simple and wonderful! The kids absolutely loved it and it can be made days in advance. The cream cheese adds nutritional value to what would otherwise be pure sugar. This is definitely a recipe I will use again and again. I followed it exactly. If it seems too thin when you first make it, chill it a bit and it thickens up to perfection.

Reviewed On: Oct. 29, 2009

I didn't like this at all. I like balsamic vinegar, but the addition in this recipe just wasn't to my taste. Neither was the sweetness of the honey a welcome flavor.

Reviewed On: Jul. 7, 2009

Everyone absolutely loves this dish and it's so simple. I use a pound of shrimp and only 12 ounces of pasta instead of the whole package. I also wilt a bag of spinach with the shrimp and feta before adding the angel hair.

Reviewed On: Dec. 6, 2007