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LIZ
 
Member Since: Oct. 2003
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Recipe Reviews 2 reviews
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Crab Quiche I
I served this quiche for Easter brunch and it was a big hit. I did add 1 teaspoon of Old Bay and a few shakes of Tabasco. Thanks for a great recipe!

0 users found this review helpful
Reviewed On: Apr. 1, 2005
Chili With Pulled Beef & Pork for a Crowd
I made this for Super Bowl Sunday last year and it was a big hit! The gang has begged me to make it again this year. It's more involved than the usual chili recipe, but well worth the trouble. Great leftovers.

21 users found this review helpful
Reviewed On: Jan. 15, 2005
 
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