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TOBRETH
 
Home Town: Dixon, California, USA
Living In: San Jose, California, USA
Member Since: Oct. 2003
Cooking Level: Not Rated
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Recipe Reviews 93 reviews
Peanut Butter Muffins
With adjustments based on reading all of the comments - these were very good. I was looking for a PBJ muffin for my kids' lunches. I will try some more just to see about less suagr but these are very good. I used 1.25 cups flour and .75 cups oatmeal instead of 2 cup flour. I used 1 cup of peanut butter. I added 2 T brown sugar and 1 T vanilla with the wet ingredients. I used only one T butter. It made 16 regular sized muffins. I made twleve with jelly in the middle (fill halfway, add jelly, and top off) and I got my kids to eat a jelly they otherwise do not like. The other four I put a banana slice in the middle and a few banana slices on top sprinkled with cinnamon sugar mix.

4 users found this review helpful
Reviewed On: Nov. 9, 2011
Potato Leek Soup III
Good soup. We reduced the butter to half cup - but if I had a bunch more leeks, maybe would use more - hard to say for sure.

0 users found this review helpful
Reviewed On: Oct. 17, 2011
Garlic, Spinach, and Chickpea Soup
I had "some" fresh spinach that I added to the onions and garlic step to precook based on certain reviews. I think it was less than half. I did 8 small-medium potatoes and cooked garbanzzo beans from dry. I think my dh will not like, my 4 year old doesn't like but i think it is passable. Tahini taste is a little strong.

1 user found this review helpful
Reviewed On: Oct. 5, 2011
 
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