LIVER?? good?? you betcha! my dogs have never had liver before because "I" don't like liver ~ Imagine my surprise to see my two pups go crazy for this treat! Honestly, my picky eater will do roll-overs for this stuff lol. I added just about a 1/4 cup of shredded mild cheddar cheese and a 1/4 cup of rolled oats. This is not a cookie-crisp like treat...Mine came out soft and pliable....kind of like a firm pancake texture. My older pup has had dental issues and this works Wonderful for him. It's a quick and easy recipe that you'll find you will make again and again for your babies. Thank you SO much for posting this recipe!

Reviewed On: Jan. 29, 2009

These cookies are the best! I make these every year for Christmas....I substitute Almond extract for the lemon, and make a frosting with powdered sugar, milk and butter and add the almond extract to it too...De-Lish!

Reviewed On: Nov. 28, 2007

This was WONDERFUL! The BEST chicken I've ever fixed! I used Dijon mustard and like other reviewers suggested...I cut the paprika and basil back to 1/4 tsp. I also cooked it covered for the first 30 minutes in a 9x9 casserole dish....I just used 3 breasts but the same amount of sauce...giving me plenty for my rice/veggies. This was delicious with rice and mixed veggies. I will Definitely be cooking this again. Thank you very much for this recipe!

Reviewed On: Oct. 9, 2005