Allrecipes Home  >  Community  >  Cooks  >  ADOLL

cook's profile


ADOLL
 
Home Town: Massillon, Ohio, USA
Living In: Stow, Ohio, USA
Member Since: May 2003
Cooking Level: Expert
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
See All Reviews 
Black Bean Vegetable Soup
We loved this soup!! Followed the recipe almost to a T except for - used 2 cloves of garlic, almost a full tablespoon of chili powder and mexi-corn instead of regular. I love finding a quick, easy to make soup!! Plus it has a lot of flavor without having a ton of calories & fat :D

0 users found this review helpful
Reviewed On: Jan. 18, 2010
Zucchini Parmigiana
We thought this was great, my husband especially loved it! Made it pretty much following the recipe other than the eggs. As another person said I just used a couple of eggs for the breading and then 3 for the cheese mixture. I also used my preferred brand of bottled spaghetti sauce. It does take some time but it was well worth it!

1 user found this review helpful
Reviewed On: Jun. 4, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States