I was born in 1979 and My grand mother taught me to cook since I was small. I am married and have two wonderful children. I really love to make desserts that I can try out on my family and freinds. For Christmas we always would make decorated sugar cookies. Not with just frosting though. Mine were always took the longest because of the details. Cheesecakes. When ever I ask what to bring to a gathering every one says cheese cake. When I was in high school cooking I did my end year project which was chicken cordon bleu. I did perfect except that I didn't change the cook time of the recipe of the chicken, which ent from 4 breast to 12. They came out raw and my soon to be in-law started to eat. ewwwww! It took another 2.5 hours to bake them all.