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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Famous Pork Chops

Reviewed: Jan. 4, 2009
Decided to make this tonight since I thawed out some pork chops. On other recommendations, I added only half the butter and removed the cover for the final 15min. Since my husband loved them, I gave the recipe 5 stars, since he's hard to please. Only wish they would have come out less soggy, for me.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Garlic Chicken

Reviewed: Dec. 31, 2008
My husband liked this dish, which is suprising since he's not a fan of chicken. Came out moist, not dry. Will definitely make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Ranch Burgers

Reviewed: Aug. 23, 2007
I only had a pound of beef so I used half the ranch dressing, added bread crumbs instead of crackers and it tasted good. It's also very filling. Would make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Simple Salisbury Steak

Reviewed: Jun. 20, 2007
Very good. Made noodles to go with this dish, but there wasn't enough gravy to go around when made as is.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.

Creamy Beef Stroganoff

Reviewed: Jun. 20, 2007
I didn't have the beef consemme, but added a can of french onion soup instead. It didn't taste bad. Would try it again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

No Bake Chocolate Oat Bars

Reviewed: Jun. 20, 2007
This tasted great. I only added 3/4 cup of butter like the others recommended, but I would like to know how to keep the oatmeal from falling off the bars. Any suggestions?
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

New Year's Champagne Punch

Reviewed: Jan. 7, 2007
This tasted wonderful, especially since I'm not a big drinker. Would definitely make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Broiled Tilapia Parmesan

Reviewed: Sep. 3, 2006
This recipe was quite easy and quick and it tasted great. Would definitely make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.

Tuna Pasta Salad with Dill

Reviewed: Jun. 7, 2006
I made this salad with only 1 tsp. of dill and it tasted great. Would definitely make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Bacon Ranch Pasta Salad

Reviewed: Jun. 7, 2006
I made this recipe without the olives, due to my husband not liking them, and this salad was very good. Better than buying pasta salad from a box.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

Oven Fried Parmesan Chicken

Reviewed: Jun. 7, 2006
Other than being a little greasy from the butter, the chicken had a great taste to it. Would definitly make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Best Bruschetta Ever

Reviewed: Aug. 11, 2005
I was looking for a recipe to use up my tomatoes and this was the best bruschetta I've ever tasted. I continually use this recipe for my family and friends.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Tanya's Snickerdoodles

Reviewed: Dec. 23, 2004
Great recipe...even my husband liked it and he's pretty picky when it comes to his cookies. I thought they were going to turn out hard, but after letting them sit in a container for a day, they softened up. Would definitely make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.

Easy Stroganoff

Reviewed: Sep. 17, 2004
As the title suggests, this is an easy and quick recipe to make. It used basic ingredients that I usually have on hand. It was a little bland for my taste so I just added some salt and pepper. But my daughter enjoyed this dinner, so I would definitely make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Cheese Biscuits I

Reviewed: Aug. 2, 2004
I totally agree with another review about these biscuits tasting like Red Lobster's. These are kind of fattening, but taste very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.

Baked Sesame Chicken

Reviewed: Feb. 16, 2004
I always like to follow recipes exactly the first time to determine whether it works or not. And this recipe worked for me. It tasted great and the chicken stayed moist. My husband even liked it and he's pretty fussy. Definitely would make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Beef and Bean Chimichangas

Reviewed: May 13, 2003
I tried to find a recipe that I had all the ingredients for in my kitchen and came across this one. I made it tonight and although, I personally didn't know how to roll the tortillas like a chimichanga, they tasted great! And they are very filling. I would definitely make it again.
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