cook's profile


HELT TRIBE
 
Home Town: Tahlequah, Oklahoma, USA
Living In: Claremore, Oklahoma, USA
Member Since: May 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Healthy, Kids, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Gardening, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing
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Our Wedding Day
About this Cook
Yona and Tsugeyu are Christian Cherokees. Yona works as a chef full-time and a security guard part-time; Tsugeyu stays at home and homeschools the children.
My favorite things to cook
Yona enjoys Jambalaya and other spicy foods; Tsugeyu enjoys chicken foods.
My favorite family cooking traditions
Yona and Tsugeyu try to share all meal times with the children. We believe it is very important for the family to eat together.
My cooking triumphs
Yona won the "Spiciest Chili" category in a chili cookoff in 1997; Tsugeyu made it through college with a BS in Foods Nutrition, and a minor in Native American Studies in 2001.
My cooking tragedies
Yona makes a disaster in the kitchen when he cooks; Tsugeyu can't make homemade bread without a bread machine.
Recipe Reviews 1 review
Chicken Fried Steak I
This recipe was delicious. Messy in its making, but flavorful results. A repeat in our home.

1 user found this review helpful
Reviewed On: Jun. 12, 2003
 
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