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NANCY
 
Member Since: May 2003
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Chicken And Artichoke Penne With A White Sauce
I made this recipe for my mother on Mothers Day - IT WAS VERT TASTY! I added minced garlic and chopped green onions along with grilling the chicken first. The appearence of the dish was also great - perfect for a dinner party. This recipe will be added to my favorites.

7 users found this review helpful
Reviewed On: May 10, 2003
 
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