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mmcgee
 
Member Since: Feb. 2000
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Recipe Reviews 3 reviews
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Spiced Nuts II
Excellent flavor! I tripled the recipe and used only pecan halves. I also added the salt in with the other spices and omitted the raisins. Baking time ended up being approximately 40 minutes to achieve a crunchy texture.

17 users found this review helpful
Reviewed On: Dec. 19, 2001
Slow Cooker Stuffing
Great stuffing! Very moist and the fragrance while it's slowly cooking is delicious.

3 users found this review helpful
Reviewed On: Nov. 15, 2000
Cranberry Chutney I
Wonderful recipe. Best when served at room temperature.

2 users found this review helpful
Reviewed On: Nov. 15, 2000
 
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