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SMILE9381
 
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Living In: Amherst, New Hampshire, USA
Member Since: May 2003
Cooking Level: Intermediate
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Recipe Reviews 7 reviews
Red Skinned Potato Salad
This potato salad turned out great! I made very few modifications -- only green onions instead of yellow (per other reviewers) and I used half mayo and half sour cream (gave it more of a "loaded baked potato" taste). I was also in a rush, so I chopped the potatoes first and pressure cooked them for 4 minutes. Will definitely do this one again!

3 users found this review helpful
Reviewed On: Aug. 7, 2011
Special Deviled Eggs
I followed the recipe exactly, and it was good, but not great. Will follow the advice of the other reviewers by draining the relish and horseradish (mine was pretty runny). Also, add your horseradish a little at a time -- I think my horseradish was a little stronger than most prepared horseradishes, and it was a little overpowering in the recipe. Will back off a bit next time.

1 user found this review helpful
Reviewed On: Apr. 4, 2010
Sauteed Apples
The apples were AWESOME over vanilla ice cream. I followed the advice of some other reviewers and added some vanilla. Can't wait to try them on pancakes!

1 user found this review helpful
Reviewed On: Sep. 19, 2009
 
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