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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Dec. 4, 2009
I made this for as a dessert for a college Homecoming tailgate party. It was very easy to make and was very popular People fought over the last piece! I will definitely make this again in the future.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Herb Turkey Rub

Reviewed: Dec. 4, 2009
I mixed this concoction up the night before and let it sit at room temperature overnight. I used dried spices instead of fresh spices and used half olive oil and half butter. I rubbed it under the skin of the turkey before roasting and it came out perfect! After dinner when I was removing the leftover meat from the turkey I didn't even have to use a knife! It was coming off the bone very easily - almost like a rotisserie bird! I will use this rub every Thanksgiving from now on.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

German Sweet Chocolate Pie

Reviewed: Dec. 4, 2009
My mother-in-law always makes chocolate pie for my husband for Thanksgiving. Since she wasn't joining us this year I decided to make the chocolate pie. I wanted to make something a little nicer than the standard Jello pudding chocolate pie, and this recipe fit the bill. I used an Oreo crust and topped the pie with crushed mint Oreo cookies. It was a hit, and VERY easy to make! It was the first of the Thanksgiving desserts to be finished off.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Bake Sale Lemon Bars

Reviewed: Oct. 14, 2009
These were so easy to make and were the perfect sweet treat! I made them for a camping / tailgating weekend... they traveled well and there were none left at the end of the weekend!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Bacon Ranch Pasta Salad

Reviewed: Oct. 14, 2009
This was a very simple pasta salad to make. I used halved grape tomatoes instead of a regular tomato. I omitted the olives and the cheese.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Layered Chicken and Black Bean Enchilada Casserole

Reviewed: Oct. 8, 2009
This was very easy, but nothing out of this world.
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

White Bean Dip With Garlic Sticks

Reviewed: Oct. 8, 2009
I had some old hamburger buns that needed to be used up so I sliced them into 1 inch strips with a pizza cutter and used them in place of the white bread. The bread sticks turned out FABULOUS! I would give them 5+ stars. The bean dip was good but kind of bland. I think it would be better served with pita chips or celery as it tasted more like hummus mixed with pesto. I would give the bean dip 3.5 stars.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Nova Scotia Blueberry Cream Cake

Reviewed: Aug. 18, 2009
I brought this to a picnic and it got very good reviews. Not too sweet, and I liked the texture. I served it with whipped cream.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Pollo Fajitas

Reviewed: Aug. 18, 2009
Good, but no better than concocting your own fajita marinade / rub.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Photo by TVCHICK

Mini Ham And Cheese Rolls

Reviewed: Mar. 17, 2009
I have made these several times... but I don't think I've made the same recipe twice! I have tried this recipe using various meats and cheeses, but what makes the recipe is the buttery topping. (I did omit the poppy seeds.)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Dill Vegetable Dip

Reviewed: Mar. 17, 2009
Delicious! I will never purchase pre-made veggie dip from the store again because this dip took less than 2 minutes to prepare, and it tasted 10 times better than any dip I have ever purchased!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Photo by TVCHICK

Dark Chocolate Cake I

Reviewed: Mar. 17, 2009
Perfect in every way! I made this for a friend's birthday. I used a Chocolate Ganache recipe from this site as the icing. I contemplated omitting one layer, but I am glad that I left it as a 3-layer cake because it looked much more professional. And it tasted GREAT!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Photo by TVCHICK

Chocolate Ganache

Reviewed: Mar. 17, 2009
I used this to ice the Dark Chocolate Cake I from this site. There was just enough to cover the three layer cake. It was the perfect consistency and tasted great. I used Ghirardelli 70% Cacao Extra Bittersweet Baking Bars in this recipe and I did NOT use the rum.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Blueberry Buckle

Reviewed: Mar. 17, 2009
This was very good, and this tasted very similar to the homemade blueberry muffins that I make. I ran out of regular flour after I made the batter, so I used wheat flour in the crumb topping and it turned out great! This is 100% better than another Blueberry Buckle recipe that I tried from this site.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.
Photo by TVCHICK

Shepherd's Pie VI

Reviewed: Mar. 17, 2009
I made this for St. Patrick's Day dinner and it was a hit (complimented by green beer, of course)! I did add a few things. I added black pepper and garlic powder to the ground beef mixture. I added a layer of frozen corn in between the ground beef and carrot layers. (The carrot layer wasn't even noticeable, so I don't think it's really necessary.) And to the potato mixture I added extra butter, sour cream, chives and garlic powder. I will definitely keep this as my go-to recipe for shepherd's pie!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Photo by TVCHICK

Buttery Soft Pretzels

Reviewed: Feb. 28, 2009
We made these for our Superbowl party and they were a hit!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Photo by TVCHICK

Chocolate Covered Strawberries

Reviewed: Jan. 28, 2009
Good... but make sure you use the freshest strawberries possible because otherwise they go south pretty quickly. I wasn't fond of the shortening used in this recipe.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.

Blueberry Buckle

Reviewed: Jan. 28, 2009
I thought this recipe was just average, mainly because I could TASTE the shortening. I don't usually cook with shortening and will try one of the Blueberry Buckle recipes on this site tht doesn't call for shortening.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Chocolate Surprise Cupcakes

Reviewed: Jan. 28, 2009
These were good, but I thought they were a little too dense in texture. I topped them with chocolate glaze.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Photo by TVCHICK

Chesscakes

Reviewed: Jan. 28, 2009
These were GREAT! I wanted them to be bite-sized, so I used mini-muffin tins... and since I only had 2 tins (made 48 mini chesscakes), I still had enough leftover ingredients to make 4 regular-sized chesscakes. I used raspberry pie filling instead of raspberry jam and it worked great. I can't wait to experiment and make different flavors next time! I served these for a party and they were a hit.
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