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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Raspberry Cup Cakes

Reviewed: Jun. 4, 2009
I didn't use pecans and I didn't add any berries to the mix but I did top it off with strawberries. I made these for a potluck and once they thawed out they became a little runny so I'm glad I kept mine in the paper liners when I served them. They were so easy to make and so delicious, I'll definitely make these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Brown Sugar Smokies

Reviewed: May 31, 2009
These are to die for! I never have any leftovers because they go so fast no matter what occasion I make them for.
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The reviewer gave this recipe 1 stars. This recipe averages a 2.78 star rating.

Greek Stuffed Tomatoes

Reviewed: May 31, 2009
The yogurt ruined it for me. I was very disappointed because normally I love these ingredients together but this was just a waste of them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Dessert Crepes

Reviewed: Jul. 6, 2008
I also added vanilla extract and a dash of cinnamon. Made them for my family and they said they were better than the restaurant we always get them from! Thanks!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.39 star rating.

Honey Pineapple Chicken

Reviewed: Jul. 12, 2007
I used small pieces of chicken but this turned out mushy for me. I ended up dumping it in a lasagna pan with pineapple chunks and setting the oven on T.Bake 525F and took it out when they started to turn golden brown. Turned out great but be prepared to do dishes.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.94 star rating.

Authentic Mexican Tortillas

Reviewed: Jul. 9, 2007
I must have done something wrong, but I followed the recipe. It turned out just like hard tack. Tasted like it too. I'm unsure of what I did wrong because I cooked them until they were no longer raw and they looked fine until they cooled and turned hard. I imagine this would be alot easier recipe if I was shown how to do it by someone else.
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