Tracy Mae Profile - Allrecipes.com (1526882)

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Tracy Mae

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Member Since: Jul. 2003

Cooking Level: Not Rated

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Recipe Box 125 recipes

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Title
Type
Overall Rating
Member Rating

Easy Grilled Tri Tip
By: Erika
Kitchen Approved

Black Magic Cake
By: Marsha
Kitchen Approved

Fish Chowder
By: AMYTHE
Kitchen Approved

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Recipe Reviews 9 reviews

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Persimmon Bread II

I really liked this recipe! I used 1 1/2 cups sugar also and it was still pretty sweet. I also cut the oil in half and used applesauce. We always bake with Spelt flour (low gluten content) so I used that and it was great! I added vanilla as well and only used 2T water with extra permission pulp. Sprinkled sugar and cinnamon on top! Next time I will add cranberries.

1 user found this review helpful

Reviewed On: Nov. 22, 2011

Persimmon Cookies II

These were really good! I changed the white flour to 1 cup whole wheat, 1/2 cup almond flour (ground up almonds) 1/2 cup white flour. Added cranberries to part of the batch. They were wonderful without cranberries too. Used pumpkin pie spice with the cinnamon and added 1/2 t of ginger. Great texture!

1 user found this review helpful

Reviewed On: Jan. 3, 2010

Mom's Zucchini Bread

I love this recipe! I took it over to my parents house and my dad was raving about it. I did add 1/4 tsp powdered ginger to it and lightened it with some applesauce. I substituted 1/4 cup applesauce for the oil. I have been using this recipe for several years.

0 users found this review helpful

Reviewed On: Aug. 12, 2009

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