The only thing that saved this cake was the icing. It was dry as toast and just about as flavorful.

Reviewed On: Apr. 19, 2009

You have to try this! We're not big apple fans, but my Mother in Law dropped off a bag of apples at out house. My husband was digging into it right out of the oven! My kids loved it too. We served it with Vanilla ice cream and some chopped, toasted pecans sprinkled on top. Yum, yum!!

Reviewed On: Nov. 9, 2008

Not good at all! I made this for a St. Patty's Day party and it was barely touched. The 8x8 pan is way too small. Also, the "layers" are not necessary. All they did was make it crumble when I tried to dig it out of the pan. The consistency was not fudgy either. Definitely a waste of some good Irish Cream.

Reviewed On: Mar. 18, 2008