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LOLISA
 
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Member Since: Jul. 2003
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Recipe Reviews 22 reviews
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Hearty Hot or Cold Roasted Tomato Soup
roasted a whole head of garlic- so it wouldn't get too dried out. used a few cherry tomatoes. added just a touch of cream to thicken. awesome! used more basil too.

0 users found this review helpful
Reviewed On: Jan. 26, 2012
Asparagus, Chicken and Penne Pasta
I like to grill the chicken for more flavor (sprinkle with garlic, sp) then cut up into small chunks and add to skillet with grape tomatoes. I've added feta before which was good too. the tomatoes give it some liquid.

3 users found this review helpful
Reviewed On: Jul. 1, 2011
Pork Tenderloin in Bourbon
really good marinade. easy to throw together. I only marinated 45 min. we wrapped bacon around it and grilled it for about an hour on the green egg. we used a plate setter on the green egg and grilled 3 at a time. they didn't brown that well. temp 325. next time will do a warmer temperature and maybe no plate setter. we heated up the marinade and served with it. very good.

2 users found this review helpful
Reviewed On: Apr. 4, 2010
 
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