I used strawberry applesauce in place of the oil, and soy milk in place of the water/buttermilk powder. This was amazing!

Reviewed On: Oct. 9, 2007

WHOA this was AWESOME! I was a little confused on the layering and accidentally left out a layer of bananas, but definitely one of the best pies I've ever had. Used a pre-made pie crust to cut down on time. Next time I will probably use pre-made whipped cream to save time.

Reviewed On: Sep. 15, 2005

This was just okay. I wanted to try this recipe because I'm on a quest to find a rice casserole without a soup, as I'm allergic to flour. I halved the recipe but kept all of the sour cream because I wanted it to be creamy, but it was really dry and flavorless. I ate it, but would not make again without serious modifications.

Reviewed On: Sep. 14, 2005