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KITKATRAMPAGE
 
Member Since: Jul. 2003
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Recipe Reviews 15 reviews
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Yummy Potato Skins
These were ok but plain

0 users found this review helpful
Reviewed On: Dec. 27, 2004
Chicken Cordon Bleu II
I loved this recipe, I didn't have white wine on hand so I used red wine. It still turned out great...the only difficult part was pounding the chicken so it was flat enough.

0 users found this review helpful
Reviewed On: Mar. 12, 2004
Dessert Crepes
After going to France I was looking for a good recipe, I found it great with lemon and sugar on it thanks

1 user found this review helpful
Reviewed On: Mar. 12, 2004
 
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