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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Chicken Enchilada Soup III

Reviewed: Oct. 15, 2009
Overall it was a little bland for my taste. I served topped with sour cream, shredded cheese and crushed tortilla chips. My 4 year old asked me to always make it for her. She's gobbling it up now and just exclaimed, "It's all gone". Guess I'll get off the computer and refill her bowl. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.

Pumpkin Fudge

Reviewed: Oct. 13, 2009
I'm not huge pumpkin fan but made this for my kids. It is wonderful. It literally melts in your mouth. I followed the directions exactly as written. I've never made fudge without a thermometer so I checked and it was registering 234 degrees at 17 minutes. I cooked for 18 and it set up wonderfully. Have a piece while still warm. You won't be disappointed. Thanks for sharing.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Red and Green Christmas Jalapeno Jelly

Reviewed: Jul. 11, 2009
Very good, I got 5 half pint jelly jars. I also processed for 5 minutes in a hot water bath.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Cheeseburger Soup I

Reviewed: Feb. 19, 2009
The only change I made to this recipe was to omit the celery and sour cream and that was only because I was out of both. This is still on the stove with the cheese melting and I have to say it is wonderful. I will make again with the sour cream. How it can improve such a good soup, I can only imagine. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Cowboy Skillet Casserole

Reviewed: Nov. 9, 2008
The printed date on the copy in my book of recipes reads 2005. I have been planning on making this for over 3 years now. I look at it quite often and finally got around to making tonight. It is really good. I added a can of corn to the mixture because I figured I had a better chance of getting the kids to eat "one thing." I also used the cornbread recipe from the red Better Homes and Garden cookbook because I like it better than the mix. I topped the cornbread mixture with cheese and it baked into the bread. I will make this again and won't wait three years this time. Thanks for posting.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Lime Chicken Soft Tacos

Reviewed: Nov. 6, 2008
I just realized I have never rated this. I have made it many times. It is wonderful.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Sesame Beef

Reviewed: Oct. 10, 2008
The flavor was good. I let it marinate overnight. I added 1 teaspoon of cornstarch based on other reviews to thicken the sauce. I served with broccoli, rice, and hot soup.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Tortillas II

Reviewed: Oct. 6, 2008
I've tried a few different recipes for tortillas and I like these the best. They were light and fluffy and had good flavor. They were very soft and flexible. I used some suggestions by other reviewers and made sure I used the hottest water I could get out of my tap and I made sure I didn't cook them to long. Maybe only 30-35 seconds per side.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Sweet 'N' Sour Pork Chops

Reviewed: Jun. 16, 2008
I was hesitant to try this but the clock got away from me and I needed something quick. I figured I would like it and had a hot dog as a back up for the kids. I was shocked when my 6 year old who eats nothing but hot or corn dogs said this is good. I asked if he wanted sauce (he would have turned his nose up if I put it on top) and he said yes. He got a big smile and said, "Wow, it's even better." There wasn't a bit left on his plate. Thank you for a quick and easy meal my son will eat.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Bread Bowls

Reviewed: Mar. 17, 2008
This was really easy and simple to make. I took jms250's advice below and warmed my oven to 100 degrees, turned it off and let the bread rise in the oven. They held together nicely, were sweet, and went very well with Chili I in this site. I have found my perfect bread bowl recipe.
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14 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Hummus III

Reviewed: Jan. 5, 2008
I took the advice of other reviewers and used 2T tahini. I also added cumin, cayenne, and paprika. This was very good. Thank you, Beverlee
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Spiced Pumpkin Seeds

Reviewed: Oct. 31, 2007
I like these better than the "name brand." I will make these every year from now on.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Good Dog Cookies

Reviewed: Oct. 20, 2007
My dog devours these. I mailed some to my sister's dog and gave two batches to friends. Everyone raved, including the doggies. I got 59 little cookies and 24 bones from a batch.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Sweet and Sour Chicken I

Reviewed: Oct. 20, 2007
I used my own sweet and sour sauce recipe but my husband asked for the chicken again the next day do I know it's a hit.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Exquisite Pizza Sauce

Reviewed: Oct. 20, 2007
I'll never buy jar sauce again. This is wonderful and has great flavor. I will make this again. (I made it twice today).
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Cheesy Potato and Corn Chowder

Reviewed: Oct. 8, 2007
I haven't even taken this off the stove to serve yet and just tasting it to see if it needed any seasonings, sent my tummy into orbit. I made as listed with the exception of omitting celery since we don't like it. It is thick, delicious, and rich. I will be making this again. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Oct. 2, 2007
Yummy.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Chicken Tortilla Soup I

Reviewed: Oct. 2, 2007
My husband doesn't usually RAVE about soup but he did with this so it gets 5 stars. We don't like hominy so I didn't use it and he added sliced jalapeno to make it hot. Made as directed and it's really good but it's even better the next day.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Garlic Bread

Reviewed: Sep. 29, 2007
Much easier than kneading by hand! Has a good garlic flavor; one that doesn't overpower the bread but one you can taste as well. It filled the bread machine pan quite nicely. I served this with Chili 1. They went well together.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Chili I

Reviewed: Sep. 29, 2007
I served this for dinner and got raves. I'm not a beer drinker and was afraid it would have a "beer" taste. Instead it gave the chili a nice flavor after it had simmered. I'm looking forward to tasting the "next day" leftovers.
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