DELICIOUS! I will make this over and over again. I followed the recipe for the marinade to the letter, and it was amazing. The soy sauce is barely noticeable. It just adds a bit of saltiness. I broiled these in the oven for about 10-15 minutes and served it with Yia Yia's Tzatziki Sauce found on this site. Incredible combo. A must try.

Reviewed On: Mar. 31, 2009

This was passable but not spectacular. I recommend NOT sprinkling the garlic powder on top as directed. It was serious overkill. I also think just pouring the lime juice into the pan rather than straight on top of the seasoned chicken breasts would help unless you are a huge fan of lime... and I mean a huge fan.

Reviewed On: Mar. 31, 2009

FINALLY! I have been looking for an authentic recipe, and this is IT! Using regular lowfat plain yogurt works fine as long as you drain it by using a coffee filter in a collander for several hours. I also added a little salt and a splash of lemon juice. Chilling it for at least an hour or two is essential to achieve the full flavor.

Reviewed On: Mar. 31, 2009