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STICKIEBEE
 
Member Since: May 2003
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Recipe Reviews 7 reviews
Baked Scallops
LOVED IT!!!! We used Panko instead of regular bread crumbs, a shallot and fresh garlic instead of the dried spices and placed the dish under the broiler once cooked to get that extra crisp texture. Will DEFINITELY be making this again!!!!

1 user found this review helpful
Reviewed On: May 3, 2009
Chicken Foster
When I saw this recipe I was very excited. Bananas Foster is one of my favorite desserts and this spin-off sounded interesting and promising! I was, however, disappointed in this dish. I had a hard time getting it to ignite and burn out the alcohol. In the end it tasted too sweet for a main course and definitely still had some alcohol punch still present.

0 users found this review helpful
Reviewed On: Jan. 10, 2009
Winter Fruit Salad with Lemon Poppyseed Dressing
A family favorite!!

0 users found this review helpful
Reviewed On: Jan. 10, 2009
 
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