I am a 33 year old working mother of twin boys and my husband and I have been married for 2 years. We love to cook as much as we love the food itself! I try to eat and cook healthy as much as possible, but hey, everything in moderation, right? My favorite things to cook are experiments I come up with on the spot! I can't follow a recipe to the letter - I like to find recipes to "get me started", then I add my own touches. My favorite food tradition is the Thanksgiving stuffing. Just plain ol' Pepperidge Farm Stuffing with onions, celery, chicken stock and an egg. But here's the twist - we smash it down into a rectangular pan, about 2" thick, and bake. When it's ready, we'd cut it into squares and have "stuffing bars"! My biggest triumphs are when I cook something delicious that is also HEALTHY! I once made a lasagne for a family get-together. It was huge! We were so impressed with it we took it the bedroom and weighed it on our scales. Eleven pounds! Wow! Then I dropped it on the way back to the kitchen.....