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Banana Nut and Ginger Bread

Submitted by: Stephanie

Rich and spicy, this bread is wonderfully laced with cinnamon, cardamom, allspice, cloves and fresh ginger. Chopped dates and dark beer add even more complexity. The recipe yields two intense loaves.

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Chocolate Cheese Frosting

Submitted by: Carol

Dark chocolate frosting. The cream cheese cuts the sweetness and gives it a wonderful tangy flavor. Perfect with the Dark Chocolate Cake.

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Soft Chocolate Chip Cookies II

Submitted by: Deb Wical

These are soft and chewy cookies.

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Peanut Butter Noodles

Submitted by: Amy Barthelemy

Living In: Saint Paul, Minnesota, USA

Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles. Garnish with sliced green onions and more fresh peanuts for a decidedly different dish.

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Italian Meatball Sandwich Casserole

Submitted by: MARBALET

All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!

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One Bowl Chocolate Cake III

Submitted by: Shirley

This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting.

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Creamy Caramel Flan

Submitted by: Jo Poynor

This flan has condensed and evaporated milk as well as cream cheese to give it a thicker texture.

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B.L.T. Salad with Basil Mayo Dressing

Submitted by: Kimber

Crispy romaine lettuce, juicy cherry tomatoes, crunchy-fried bacon and homemade croutons are tossed with a creamy, tangy, fresh basil infused dressing in this satisfying salad!

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Fluffy Canadian Pancakes

Submitted by: W King

Separating the eggs and folding the whipped whites into the batter makes for some fluffy pancakes that melt in your mouth.

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Summertime Chicken and Pasta Salad

Submitted by: ImChrists

Home Town: Harbor City, California, USA

Living In: Apple Valley, California, USA

Chicken tenderloins, pasta, hard boiled eggs, and sliced veggies are chilled with Italian-style dressing and served cold over sliced romaine hearts.

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Creamy Macaroni and Cheese

Submitted by: USA WEEKEND columnist Pam Anderson

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.