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JUDES0118
 
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Member Since: Jun. 2003
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
False Cabbage Rolls
I made this recipe and the only thing I added was baking time. I placed it in a baking dish and baked it in the oven for 30 minutes. It was a yummy way to eat the time consuming original cabbage rolls with less work. It also reheats real well. Put into individual servings and freeze them. VOILA! Lunch on the go.

4 users found this review helpful
Reviewed On: Jan. 24, 2006
Pumpernickel Spinach Dip II
I use an extra loaf of cut up crusty Italian bread to go along side this dip when I serve it at parties. I also make extra dip to refill the bread bowl as it is eaten. There never seems to be enough.

12 users found this review helpful
Reviewed On: Jan. 24, 2006
Five Cup Salad
OK, so it's another form of Ambrosia but it's still yummy isn't it? If your kids aren't coconut fans, omit the coconut and add more marshmallows. I did and it was great!

2 users found this review helpful
Reviewed On: Jan. 24, 2006
 
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