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Phyl's Salsa
Every fall I make this salsa and beause our tastes are turning to 'hotter' foods, I have increased the peppers to include Habanjero peppers as well as Tai peppers to increase the heat. Also, I increase the number of jalepeno peppers. This works well.
2 users found this review helpful
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Reviewed On:
Dec. 2, 2007
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