cook's profile


XMASRED
 
Home Town:
Living In: Port Angeles, Washington, USA
Member Since: Apr. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Nouvelle, Middle Eastern, Mediterranean, Healthy, Gourmet
Hobbies: Gardening, Reading Books
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Recipe Reviews 104 reviews
Taco Pie
Well -- wish I could report that we liked this recipe, but cannot state that. I don't think either one of liked the Mexican flavors with the crescent-roll crust. I might re-try using tortillas - (?)

1 user found this review helpful
Reviewed On: May 6, 2010
Slow Cooker Thai Peanut Pork
Well, it was a very EASY recipe to put together, but we didn't much care for the result. Thanks anyway...

0 users found this review helpful
Reviewed On: Feb. 19, 2010
Tuna Noodle Casserole I
This recipe is a keeper, due to the made-from-scratch sauce. Rather than canned tuna, I used some leftover tuna steak from a previous dinner. I also added (chopped & sauted) celery, red/yellow pepper, and sweet onion to the mix, and sprinkled the tuna with cumin. Another option: cilantro. Husband took seconds - always a mark of a good dinner item. thanks for the post, Cat!

0 users found this review helpful
Reviewed On: Jul. 14, 2008
 
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