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Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
The only thing I did differently, because my son-in-law does not like the tomatoes cooked, was to cut them in half with 2 Tablespoons of olive oil, 1 small clove of garlic and 1 Tablespoon fresh oregano (or 1/2 teaspoon dried)and let them marinate at room temperature while cooking the rest of the meal. He loved it done this way.
1 user found this review helpful
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Reviewed On:
Apr. 5, 2008
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