Sorry....I found this dish mediocre at best, but it could probably be saved. It was very bland, and when you cut through it to serve, it was just a heaping of dry spaghetti with sauce and cheeses layered on top - nothing different than serving up regular spaghetti. The layering of the items didn't allow the sauce and cheeses to seep down to the spaghetti, so I ended up with a large helping of plain spaghetti on the bottom. I wouldn't make it again. However, it could probably be improved by mixing the spaghetti and sauce and ricotta before layering. Then I'd replace bland ground beef with crumbled sausage. I'll try that next time.

Reviewed On: Mar. 5, 2009

A great find! This was a nice twist to the usual choc chip cookies. Reading the other reviews I decided to make half the batch with white chips and 1/2 with the usual choc chips. I didn't find them dry at all. For a more festive Christmas color I added a bit of greed food coloring. Definitely a keeper!

Reviewed On: Dec. 21, 2003