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HOLLYC
 
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Member Since: Jun. 2000
Cooking Level: Not Rated
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Recipe Reviews 12 reviews
Homemade Butter
I removed the liquid by placing the butter on a loosely woven towel - cheese cloth might work also, just layer it a bit. I then just twisted the liquid out. I got great results.

0 users found this review helpful
Reviewed On: Sep. 3, 2011
Sunday Brunch Eggs
This is a very rich and filling recipe. I use it as written and everyone that I've served it to has enjoyed it.

1 user found this review helpful
Reviewed On: Dec. 13, 2010
Corn Pudding V
5 stars for ease and 5 stars for taste. This is my standard contribution to the family Thanksgiving dinner.

0 users found this review helpful
Reviewed On: Nov. 16, 2010
 
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