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LIZABF
 
Member Since: Dec. 2003
Cooking Level: Expert
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Recipe Reviews 21 reviews
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Beef Stroganoff III
Husband and kids loved it (I left out the mushrooms - they don't like those.)

0 users found this review helpful
Reviewed On: Feb. 24, 2009
Maple Salmon
Great recipe -- I've made a similar one with a brown sugar glaze, but this version is faster. I also used a round tsp of dry ginger since I didn't have grated (one of the raters suggested.) I'm sure grated would be better but it still did the trick. Thanks for the recipe!

0 users found this review helpful
Reviewed On: Jan. 7, 2009
Chicken Piccata II
I doubled the sauce, but didn't take out the chicken prior to making the sauce as others suggested. (I thought the chicken would be too dry that way.) I thought it came out just fine the way the recipe was written, and the chicken was nice and tender.

1 user found this review helpful
Reviewed On: Jun. 29, 2008
 
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