|
The Best Unbaked Cherry Cheesecake Ever
Made this for dessert for Christmas and it was a huge hit. Made small adjustments. Added a bit of leftover chocolate graham crackers for a mixture of honey grahams and chocolate, would use a bit more margarine next time, was very loose. Also put into a springform pan instead of the pie pan. Used a large can of pie filling, filled the whole top with cherries and the presentation was very festive. Great no bake recipe and the results were awesome, with several requests for the recipe.
0 users found this review helpful
|
Reviewed On:
Dec. 26, 2006
|