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Teresa Simpson
 
Living In: Memphis, Tennessee, USA
Member Since: Dec. 2003
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Low Carb, Dessert, Quick & Easy
Hobbies: Reading Books, Music, Wine Tasting
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Recipe Reviews 6 reviews
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Chicken Vesuvio
This was a good recipe, though it didn't have the prettiest presentation. It was very light and flavorful, though heavy on the lemon. After reading other reviews, I was liberal with the salt and pepper and it came out fine.

1 user found this review helpful
Reviewed On: Feb. 22, 2009
Broccoli Chicken Divan
I was pretty disappointed when I tried this recipe. It was easy and edible, but it was just plain boring. For a quick weeknight dinner, it's okay, but it's nothing special.

1 user found this review helpful
Reviewed On: Jan. 19, 2007
Baked Omelet Squares
This is the best breakfast casserole I have ever made! I used tomatoes, mushrooms, and ham and it was wonderful. It was also easy to adapt for individual tastes. My sister, who was going to be eating it, doesn't like mushrooms so I just left mushrooms out of one corner of the casserole. It worked perfectly.

0 users found this review helpful
Reviewed On: Jan. 3, 2007
 
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