MOMMY2LAUREN02
 Supporting Member (Click to learn more about Supporting Membership)
Home Town:
Living In: Woodstock, Georgia, USA
Member Since: Dec. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Photography, Reading Books, Music
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About this Cook
Just a happily married mom/wife that loves to cook and try new recipes.
My favorite things to cook
Honestly just about anything. I love making Italian and Southern foods.
My favorite family cooking traditions
Holiday baking and Thanksgiving meals.
Recipe Reviews 7 reviews
Artichoke Chicken
Was ok. I had to add a lot to it to make it ok though. I guess I am in the minority on loving this recipe. I did add about 1/2 cup of crished croutons to the top for crunch and added about 1 cup of 6 cheese blend of italian shredded cheese to the mixture to make it cheesier. I also added about 1 tsp paprika, 1 tsp garlic and 1 tsp onion powder but everything still lacked good flavor.

0 users found this review helpful
Reviewed On: Mar. 1, 2008
Microwave Oven Peanut Brittle
Very easy to make and the results are wonderful. I have used dry panuts, honey roasted, cashews, almonds and hazlenuts and they all come out fine.

1 user found this review helpful
Reviewed On: Sep. 23, 2007
Holiday Chicken Salad
One of my all time faves to make. This is the prefect chicken salad in summer or winter. I serve mine on a croissant or 9 grain bread......

1 user found this review helpful
Reviewed On: Sep. 23, 2007
 
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