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T8KECHRGE

Member Since: Oct. 2003

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Recipe Reviews 2 reviews

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Veal Mozzarella

Great Dish. The only change I made was to deglaze the pan after browning the veal with the 3 Tsp of sherry and use that to prepare the sauce.

5 users found this review helpful

Reviewed On: May 22, 2004

Oven Baked Jambalaya

Great dish, more than enough. I deglazed the stock pot with 1/4 c of the chicken stock to get that leftover flavor.

1 user found this review helpful

Reviewed On: Oct. 26, 2003

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