I love to cook and try new recipes. I can usually read a recipe to tell if the ingredients go well together. I have been without my own kitchen for about two years, so I will be creating like crazy for quite a while. Sept. '10 Love a real stove/oven! I am from Seattle, WA, and live in Southern CA. Still miss the GREEN. Sept '10 Still miss the Green! I really enjoy cooking things that have more than 7to10 ingredients. For me the melding of flavors is what makes the time I spend so enjoyable. Yes! Chicken Enchiladas -cannot find the right recipe, Tacos, Sept '10- invented my own! Lasagna, Sept '10- found out my blood type does not tolerate pasta...forget the lasagna. Soups- involved soups, Stews, most anything that takes all day. I used to think my mom was a great cook until I started cooking. Sept '10 Sorry Mom! The only things that were outstanding that I recall, my grandmothers' cooked. Just about everything I try: I have recently found an enigma. He is most difficult to cook for; has given my interest in trying new things a Whole New Meaning! There was one: Chicken Caccitorre-not enough liquid. I was 20.