I went into this recipe thinking it was going to be so-so. I was so wrong. It was fantastic. Amazing. Remind me next time to double, triple maybe even quadruple it. This is going to be my new go-to soup.

Reviewed On: Nov. 19, 2009

I made this tonight for supper. When I make this again, I will double the cream cheese/Monterey Jack mixture and possibly add another cup of cream. That being said it was still fantastic I just like a creamier enchilada.

Reviewed On: Nov. 2, 2009

Okay really? World's "BEST" Lasagna? Brown some meat, open some cans, throw in some seasoning and it's supposed to be the "world's best." YES IT IS...I changed nothing. I've tried for 20 years to find a lasagna recipe that would wow the fam. FOUND IT. Make it, serve it, get rave reviews. The only thing I regret is not doubling or tripling it and freezing it for later.

Reviewed On: Oct. 29, 2009