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Allrecipes Home
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> Trey
Trey
Home Town:
Montgomery
,
Alabama
,
USA
Living In:
Stuttgart
,
Baden-Württemberg
,
Germany
Member Since:
Nov. 2003
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern, Mediterranean, Dessert, Quick & Easy, Gourmet
Hobbies:
Hiking/Camping, Biking, Hunting, Photography, Wine Tasting
Recipe Box
446 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Chicken Cordon Bleu II
By:
Behr
Kitchen Approved
Chili con Carne II
By:
Trey
Custom Recipe
The Ultimate Burger Topping
By:
Christina
Kitchen Approved
View All Recipes
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Recipe Reviews
23 reviews
See All Reviews
Chili con Carne II
I have used the Boilermaker Tailgate chili recipe from Allrecipes for several years, and its amazing. Over time I have adjusted that recipe to my taste. I thought I would try this one and it didn't disappoint. Great recipe! Since I had them on hand, I used dried California Chili pods. I just roasted them with a tablespoon of oil and threw them in my food processor then to the crockpot with the other ingredients. Omitted the fresh chili pepper in lieu of the dried pods. Added a cup of pilsner, an extra onion, and an extra pound of ground beef but outside of that stuck to the original recipe. Darn good chili. Now whether its better than the Boilermaker Tailgate chili recipe, I will leave that up to individual opinions. Both are awesome.
1 user found this review helpful
Reviewed On:
Feb. 4, 2012
Good New Orleans Creole Gumbo
I know little about Creole cooking and this is the real deal. I had to add a teaspoon of cayenne simply to add a bit more heat and I used 1 cup of bacon drippings vice 3/4 cup. I doubled the garlic as well.
3 users found this review helpful
Reviewed On:
Nov. 1, 2011
Kerr Lake Catfish Stew
This recipe is excellent as-is. I made a double batch as the recipe stated it was for 4 servings, but that is the only thing wrong with it. As written, this recipe will feed 12.. easily. I made cornbread to go with it. My family gobbled it up.
4 users found this review helpful
Reviewed On:
Dec. 10, 2009
Cooks I Like
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CORWYNN DARKHOLME
Cooking Level:
Intermediate
About me:
Published Recipes
Jalapeno Salsa
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