I didn't find much to like about it other than it was edible. It was bland and I will not be making it again. FYI, no red pepper and substituted half and half were all that I changed. It was not disgusting, but there are much better ways to use shrimp.

Reviewed On: Sep. 1, 2009

Truly the BEST blueberry muffin recipe I've tried. I loved the light and fluffy texture with perfect flavor. This is my new standby. Applause to the creator! The only thing I did differently from the recipe was use 2 cups blueberries instead of 1 & 1/2 and it was perfect.

Reviewed On: Jun. 25, 2009

Tasted like a very buttery oatmeal cookie with berries. This was an OK recipe. I cut back on the butter and cinnamon , but other than that, I made it by the instructions. It was WAY too buttery. I like the way that it had a crust and a crumb topping. I'll try something else next time or either cut way back on the butter if I do make this again. Adjustments made: 1.25 cups butter instead of 1.5 and 3/4 tsp cinnamon instead of 1 tsp.

Reviewed On: Apr. 28, 2009