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Mediterranean Stuffed Chicken
Yum yum! I made this small scale with the dill, it was very tasty. I made large scale (140 people) with basil instead of dill and it was SO much yummier. I cut a little pocket in the breast to make it go faster. I would definitely make this again!
3 users found this review helpful
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Reviewed On:
Jan. 15, 2009
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