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Big Al's K.C. Bar-B-Q Sauce
This is beyond good!! I will never make anything with any other BBQ sauce again. Thank you so much for sharing this recipe! The first time I made it I didn't have enough molasses so I added maple syrup instead. It worked just fine but it is better with the molasses in my opinion. I have also substituted apple cider vinegar and balsamic vinegar mixed for the red wine vinegar. It worked fine that way too.
2 users found this review helpful
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Reviewed On:
Oct. 4, 2010
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