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RCParkFlyer
 
Home Town: Cincinnati, Ohio, USA
Living In: Racine, Wisconsin, USA
Member Since: Oct. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Boating, Walking, Fishing, Photography
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About this Cook
I cook because the wife gave up on cooking!!
My favorite things to cook
Chili, cassaroles, meatloafs, etc...
My favorite family cooking traditions
Birthday week in August :(
My cooking triumphs
I can grill a mean steak
My cooking tragedies
Just about everything at one time or another
Recipe Reviews 4 reviews
See All Reviews 
Lauriee's Coconut Custard Pie
I made this last week, this is the best tasting Coconut Custard pie ever! I did make a few adjustments though. You really need to make two pie's, there is to much filling for one deep dish pie. I added some nutmeg, and I dusted the top of the pie with some cinnamon/sugar spice mix.

8 users found this review helpful
Reviewed On: Oct. 16, 2009
French Toast Souffle
I made this last weekend to test it out for Christmas, and we loved it!! However the Souffle collapsed after taking it out of the oven (had to bake it for one hour) so we are goig to make a few changes to it, and try it again. Changes: * Cut Milk to 1 cup * Use 1 Cup of Half & Half * Add an additional pkg. of Cream Cheese (16 oz. total) * Use Cinnimon Swirl Loaf of Bread * Add some Brown Sugar on top (1/2 Cup probably) * 1 pkg. thawed frozen Strawberrys or Blueberrys as a garnish (not baked in the Souffle). Tom - Oconomowoc, WI

2 users found this review helpful
Reviewed On: Dec. 23, 2007
Thick Chocolate Shake
Sounds Great, just wondering where the heck you buy powdered egg whites at though :(

33 users found this review helpful
Reviewed On: Jun. 11, 2005
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: The day my husband told me my cooking was better… MORE
 
 
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