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Ted
 
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Member Since: Oct. 2003
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
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Jibarito
We couldn't find plantains, so we had to use red-bannanas as a substitute. Structural integrity was lacking (as expected given the choice) but it was surprisingly yummy. The fried bannanas definately give it that extra something to go with the mayo. Thanks!

5 users found this review helpful
Reviewed On: Jul. 2, 2008
Red Onion and Goat Cheese Tart
Whole onions make it really had to cook thoroughly. Now my girlfriend boggles her eyes wherever onions are mentioned. Don't bother with this, unless you really love raw onions.

4 users found this review helpful
Reviewed On: Apr. 9, 2004
 
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