These turned out beautiful, and they are so easy to prepare! I can't stand those store bought sponge things they market as shortcake. For me they were neither too dry or plain, just sweet enough and complimented the strawberries nicely with real whipped cream. Thank you for posting this recipe, I've used it time and time again.

Reviewed On: Oct. 10, 2009

I made this cake for my daughters birthday last year and at her request, again this year. It's dense and moist and very chocolaty. I used a chocolate ganache recipe to top it off, talk about rich! Perfect remedy for any chocolate craving, thanks you!

Reviewed On: Oct. 10, 2009

Loved it - well worth the effort it takes for any lasagna recipe. Perfect for a cool evening comfort food or feeding a crowd, thanks!

Reviewed On: Oct. 10, 2009