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Aunt T's D.W.I. Rum Cake
I baked this cake for the first time this Christmas and my family loved it! Upon pouring the rum on the cake, at first the scent is really strong. But after about 6 or more hours, the rum saturated itself throughout the cake, and it wasn't that bad anymore. It was really tasty!
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Reviewed On:
Jan. 5, 2004
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