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Country Cabbage Soup
Very Good. I added dried thyme (1 tsp), dill weed (1/2 tsp), garlic powder, dried sage (1/2 tsp) and a can of vegetable broth. I used shredded Napa cabbage and shredded red cabbage. Also added a few dashes of hot sauce. It was great!
2 users found this review helpful
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Reviewed On:
Jan. 27, 2008
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