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JOYKENNEL

Home Town: Minneapolis, Minnesota, USA

Living In: Terre Haute, Indiana, USA

Member Since: Oct. 2003

Cooking Level: Intermediate

Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Dessert, Quick & Easy

Hobbies: Reading Books, Charity Work

Recipe Box 757 recipes

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Title
Type
Overall Rating
Member Rating

Caramel Apple Pork Chops
By: Karena
Kitchen Approved

Butter Brickle Frozen Delight
By: LORIELEECOOPER
Kitchen Approved

Layered Dulce de Leche Dessert
By: JELL-O
Kitchen Approved

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Recipe Reviews 53 reviews

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Toffee Crunch Grahams

I have made these for awhile and have a couple of tips. If you stir the boiling sugar and butter for 2 minutes it thickens up and won't be separated when you pour it out. I use a nonstick saucepan and a wooden spoon for the stirring, and a nonstick cookie sheet. Very yummy and you can make them in under 30 minutes.

2 users found this review helpful

Reviewed On: Dec. 22, 2011

Easy Honey Mustard Mozzarella Chicken

I was in a hurry and had to make one change--Hormel real bacon bits from a jar instead of the whole pieces of raw bacon--just under one jar for 4 large breasts. Made it for company and everyone LOVED it. Very moist chicken and great blend of flavors. Thanks for a keeper!

2 users found this review helpful

Reviewed On: Nov. 8, 2011

Broccoli Casserole

We loved this. I used cream of celery soup because we like a change from the COM soup that I use so often. Great to add to my keepers--thanks!

2 users found this review helpful

Reviewed On: Oct. 20, 2011