Allrecipes Home  >  Community  >  Cooks  >  Connie

cook's profile


Connie
 
Home Town: Rockford, Illinois, USA
Living In: Davis, Illinois, USA
Member Since: Oct. 2003
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Italian, Southern, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Fishing, Reading Books, Music, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 93 reviews
See All Reviews 
Classic Bran Muffins
OOOOHHH Excellent. I used All Bran cereal with clusters and dried strawberries already in the box of cereal, just for a new kick. They turned out perfect. But you have to make a double batch to share with friends and coworkers as they go fast. No one knew they were eating bran muffins.

1 user found this review helpful
Reviewed On: Mar. 30, 2008
Easy Beer Bread Mix
This bread smelled wonderful baking--is easy to mix up--and tastes heavenly. I didn't have Italian seasoning so used fresh dried herbs to make my own. Took some to work and they loved it. It also is great toasted with garlic cloves run over the top with pasta the next night, if there is any left. I will make again.

0 users found this review helpful
Reviewed On: Mar. 27, 2007
Parmesan Noodles
I,m only giving this 3 stars as I think it tasted rather bland -- just as it's called--noodles and parmesan. I would probably never make again.

0 users found this review helpful
Reviewed On: Mar. 27, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?