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LORITA
 
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Member Since: May 2000
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Recipe Reviews 3 reviews
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Coconut Bonbons
I have to make these every Christmas, and have for the past 25+ years. Make sure everything is room temp before you start mixing. It's a little work but well worth the effort to mix. Once you have them mixed well, they are not dry at all.

4 users found this review helpful
Reviewed On: Nov. 24, 2009
Sean's Mommy's Roasted Root Vegetables
This recipe was a great way to prepare several root veggies together. I did cut them up and marinate with EVOO and some other spices before putting them in the oven. My husband really enjoyed them. However, I only had to cook for 30 minutes@ 450.

47 users found this review helpful
Reviewed On: Jan. 18, 2009
Pecan Pie Bars II
It's true to it's word if you love pecan pie you will love these bars. I doubled the recipe and bake it in a jelly roll pan..got twice as many and they were wonderful.

27 users found this review helpful
Reviewed On: May 28, 2000
 
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