cook's profile


jbradford
 
Living In: Dallas, Texas, USA
Member Since: May 2000
Cooking Level: Intermediate
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Recipe Reviews 7 reviews
Spiced Quinoa
I realized halfway into the recipe that I didn't have broth, so I used water and it worked just fine. I also didn't have garbanzo beans and used pinto beans instead. I think you could use any mild canned beans in a pinch.

1 user found this review helpful
Reviewed On: Jul. 30, 2009
Hiyashi Chuka Noodles
Loved this recipe! It felt just like the dishes we ate in Japan and it was easy to make.

0 users found this review helpful
Reviewed On: Mar. 9, 2009
No Fail Pie Crust III
This worked even when I substituted whole wheat flour! Halving the recipe made enough for 4 double crust pot pie crusts.

0 users found this review helpful
Reviewed On: Nov. 3, 2008
 
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