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Spicy Oven Fried Chicken
My family loved this recipe. I was only able to marinate for 4 hrs (I think that cut down on the heat from the hot sauce). I did like the other reviews, placed chicken on a cooling rack over a cookie sheet to bake and the breading stayed was crispy.
3 users found this review helpful
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Reviewed On:
Jun. 7, 2011
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